ginger-bulk-en – Wiraccocha del Perú
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Zingiber Officinale

Produced in the central jungle of Peru, ginger is an aromatic plant that has multiple nutritional and anti-inflammatory properties and is attributed medicinal benefits such as strengthening the immune system.

It is widely used as a condiment and its consumption has increased due to its nutritional benefits and its unique flavor. It is a condiment widely used in gastronomy and Natural medicine in its different presentations, Fresh, dried and powder, organic and conventional.

Production period June - February, place of production, Junín, certified with Global gap, Grasp , Smeta , Kosher, NOP and EOS..


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